''Plant-based'' Tableware Is All The Rage

Polylactic acid resin, known as corn plastic, is obtained from natural corn through biotechnology and chemical synthesis methods.
Because after being discarded, corn plastic can be decomposed into carbon dioxide and water by microorganisms, and can be synthesized into plastics, polylactic acid resin is recognized as a new ecological material for green environmental protection and sustainable development in the 21st century.
Bamboo plastic tableware can also be filled with hot drinks, in addition to corn plastic tableware, bamboo has also become the main raw material for tableware production.
Bamboo-plastic tableware refers to a new type of degradable and environmentally friendly kitchenware made of bamboo fiber and pressed by using the molding process of temperature and pressure. This is an environmentally friendly profile, bamboo has a function, the planting process does not apply fertilizers and pesticides, and the breeding period is short, it is one of the environmentally friendly materials, which can greatly reduce the damage to the environment. The product has the characteristics of tasteless, high temperature resistance, strong natural degradability, recyclability, and no pollution to the environment.
Bamboo-plastic tableware covers almost all the types of tableware that can be seen at present. From the original can only be made into a simple tray type, and the single color of the generation of products, to the current colorful, different forms of new tableware, bamboo tableware has successfully entered the mainstream of Europe and the United States environmental protection kitchenware market.